INGREDIENTS
2 (7 1/2 ounce) cans refrigerated biscuits
1 lb ground turkey
1 (15 ounce) can pizza sauce
1⁄2 cup diced green pepper
1⁄2 cup diced sweet red pepper
1⁄3 cup diced mushroom
1⁄2 cup diced onion
3 1⁄2 ounces diced pepperoni
3⁄4 cup mozzarella cheese, shredded (skim)
1⁄4 cup cheddar cheese, shredded
1⁄4 cup grated romano cheese
1 dash garlic powder
1 dash dried oregano
DIRECTIONS
Brown turkey in a skillet.
Quarter biscuits and place evenly in a well greased 13x9 pan.
Top with pizza sauce.
Drain turkey and spread on top of biscuit mixture.
Layer both peppers, onions, mushrooms, pepperoni, garlic, oregano.
Cover all with the cheeses.
Bake uncovered 350°F for about 25-30 minutes Let rest 5-10 minutes before serving.
Serves 6.
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